Tuna in olive oil
DESCRIPTION :
• Tuna Chunks in olive oil • Available in 2 sizes : • Can of 185 g (net weight), 140 g (drain weight) • Set of 2 cans of 80 g (net weight), 55 g (drain weight) each • To enjoy in cold dish (mixt salad, Tuna with tomatoes and sweet corn, etc.) or in hot dish (cakes, fried rice, noodles, italian pastas, etc.) • Eat fresh; refrigerate after opening. • Drain oil before use. • Yellowfin tuna (Thunnus albacares) are torpedo-shaped with dark metallic blue backs, yellow sides, and a silver belly. They have very long anal and dorsal fins and finlets that are bright yellow. Yellowfin can live up to six or seven years. They are highly migratory and are found throughout the Pacific, Atlantic and Indian Oceans. They form schools with other tunas like skipjack and bigeye, and are also known to associate with dolphins. Nautilus tuna is guarantee "dolphin safe". INGREDIENTS :
Tuna, olive oil, water, salt, vegetable broth CATCHING ZONE :
Pacific Ocean PRODUCT OF :
Thailand |
NUTRITION :
Rich in Protein, Low fat. |